We’re currently harvesting 3 different annona varieties from our farm! We have a small crop of rollinia, red atemoya, and lisa atemoya ready to ship this week.
Rollinia has yellow outer skin and sort of tastes like lemon meringue pie.
Red Atemoya has red outer skin and is one of the most gorgeous annonas I’ve ever seen. The texture and flavor is similar to Geffner Atemoya. The flavor is mildly sweet compared to other annonas, but I find it refreshing, tasty, and sophisticated.
Lisa Atemoya has pinkish outer skin, with pinkish white inside. It is surprisingly juicy and sweet with hints of berry flavor.
What’s in Season:
Sugar Apple (green)
Sugar Apple (purple)
Strawberry Tree Berry (frozen)
Tamarillo (tree tomato)
Limited:
On the Horizon: