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Watermelon Guava has a nice floral flavor with a hint of strawberry and melon. The texture is more crunchy than regular pink guava.
Watermelon Guava is ready to eat when it has some give. It is firmer than pink guava and can be eaten less ripe. When it starts developing brown spots, it needs to be eaten immediately. Bite right into it (like an apple) or cut it into slices. The seeds are edible.
Taste the goodness of our sustainably grown guava, straight from small farms located in scenic South Florida.
We are thrilled to share this tropical treat with you!
What’s in Season:
Strawberry Tree Berry (frozen)
Tamarillo (tree tomato)
Limited:
On the Horizon: