Blood Oranges are now available!
The red color is from an antioxidant called anthocyanin.
Blood oranges are ready to eat as soon as they are picked.
As you can see from the photo above, each blood orange contains a different amount of anthocyanins, which may affect how red the fruit is on the outside and inside.
Blood oranges have a unique flavor compared to other oranges, being distinctly raspberry-like in addition to the usual citrus notes.
What’s in Season:
D24 Durian Trays
Durian Party Box
Durian Variety Pack
Hawaiian Purple Sweet Potato
Musang King Durian
Musang King Trays
Nam Wah Bananas
Tamarillo (tree tomato)
Preorder / on the horizon: