Ciruela season will soon come to a close.
Place your order ASAP to secure your box before the season ends!
Our ciruela is grown on our small farm in Homestead, Florida.
Please note that we ship all ciruela when it's green and we cannot guarantee that it will ripen to a red color.
Ciruela is best eaten fresh, either on its own or as an addition to fruit salads and desserts. They can also be used to make preserves, jams, and beverages like juices and smoothies. It's typically eaten unripe with lime juice and salt.
Aside from being delicious, ciruela is also rich in vitamins, minerals, and antioxidants, making it a nutritious addition to your diet.
What’s in Season:
Tamarillo (tree tomato)
Limited:
On the Horizon: