Origin: Cassabanana, also known as Sicana odorifera is a type of melon native to tropical South America. Our Cassabanana is grown here in South Florida.
Flavor Profile: It tastes similar to a melon with a hint of banana flavor.
How To Eat: They're typically sliced open and eaten raw like a melon, but they can also be preserved in jam.
First come first serve, any orders that can't be shipped this season will be reserved for next season.
Cassabanana is shipped per whole fruit