As Pomelo season peaks, we’re thrilled to share the most delicious Pomelos grown right here in South Florida!
Known for its perfect balance of sweet and tart, Pomelo offers a refreshing boost of vitamin C and zing to keep you healthy and energy filled through the winter months.
With roots tracing back to Southeast Asia, our Pomelos carry the rich heritage of their origins, thriving in Florida’s warm climate and producing a bold, fresh flavor. The largest citrus and original ancestor of the grapefruit, this non-hybrid citrus connects you with authentic, natural goodness.
It's delicious on it's own but you can also try Pomelo in these simple recipes:
- Pomelo & Avocado Salad: Combine Pomelo segments with creamy avocado, arugula, and seeds for a bright, flavorful salad.
- Zesty Pomelo Salsa: Add a citrus twist to taco night with a Pomelo salsa, perfect for seafood and veggie tacos.
- Pomelo Breakfast Parfait: Top yogurt and granola with Pomelo segments for a refreshing, nutritious start to the day.
See what fruit lovers *like you* are saying about Pomelo:
What’s in Season:
Purple/Pink Passionfruit (Lilikoi)
Tamarillo (tree tomato)
Limited:
On the Horizon: