This variety of pitaya is yellow on the outside. The flavor is mildly sweet. Pitaya, pitahaya, or dragon fruit, grows on a cactus vine.
PLEASE NOTE: this fruit is not the same as yellow dragonfruit. It is more similar in flavor and texture to white dragonfruit.
To prepare a pitaya for consumption, the fruit is cut in half to expose the juicy inside. The fruit's texture is similar to a kiwifruit because of its black, crunchy seeds. The flesh, which is eaten raw, is mildly sweet and low in calories. The seeds are eaten together with the flesh, have a nutty taste and are rich in lipids, but they are indigestible unless chewed.
Pitaya can also be eaten chilled, frozen, juiced, blended, or used to flavor other beverages.
The total weight of each box varies depending on the size, shape, and mass of the fruit:
- Small Box contains up to 3-5 pounds.